TAG organic food

SLOW FOOD ARTICLE: “THE BEST WEDDING GIFT? AN OLIVE TREE!”

“FOR OUR WEDDING I GAVE MY HUSBAND AN OLIVE TREE. IT WAS 1972. WHAT PUSHED ME TO CHOOSE AN OLIVE TREE INSTEAD OF A PRECIOUS WATCH, I STILL DON’T KNOW!” NEARLY 50 YEARS HAVE PASSED, BUT LUCIA VERDACCHI REMEMBERS THAT MOMENT WELL. IL FONTANARO, AN AGRITOURISM IN PACIANO, NEAR PERUGIA, WAS FOUNDED IN 1976, BUT […]

READ MORE